| Tariffs and Bound Rates on Major Agricultural Commodities/Groups in India (As on 01.11.2013, 25.08.2015, 22.12.2016 and 05.02.2021) | ||||||||
| Item | (As on 01.11.2013) | (As on 25.08.2015) | (As on 22.12.2016) | (As on 05.02.2021) | ||||
| Basic | Bound Duty (%age) | Basic Customs Duty (%age) | Bound Duty (%age) | Basic Customs Duty (%age) | Bound Duty (%age) | Basic Customs Duty (%age) | Bound Duty (%age) | |
| I. Cereals and Pulses | ||||||||
| Pulses Other than Peas (Pisum Sativam) | ||||||||
| Wheat | ||||||||
| Maize (Corn) Seed | ||||||||
| Rice In The Husk | ||||||||
| Husked (Brown) Rice; Broken Rice | ||||||||
| Semi-milled or wholly Milled Rice whether or not Polished | ||||||||
| Millet, Jowar | ||||||||
| Sorghum | ||||||||
| Buck Wheat and Canary Seed | ||||||||
| Polished | ||||||||
| Other Cereals (Rye, Barley Etc.) | ||||||||
| II. Cereals Products | ||||||||
| Atta | ||||||||
| Maida | ||||||||
| Sooji | ||||||||
| Wheat and Potato Starch | ||||||||
| Flour, Meal & Powder of Dried Leguminous Vegetables Including Sago, Tamarind & Mango | ||||||||
| Other Starches | ||||||||
| Roasted Malt | ||||||||
| Unroasted Malt | ||||||||
| III. Dairy Products | ||||||||
| Fresh Milk and Cream | ||||||||
| Butter and Melted Butter (Ghee) | ||||||||
| Cheese | ||||||||
| Milk Powder | ||||||||
| Yoghurt | ||||||||
| IV. Plantation Crops | ||||||||
| Tea | ||||||||
| Coffee | ||||||||
| Coconut | ||||||||
| Copra | ||||||||
| Cassia & Cinnamon | ||||||||
| Cloves | ||||||||
| Other Spices | ||||||||
| V. Meat & Poultry | ||||||||
| Chicken Sausages | ||||||||
| Chicken Leg (Processed) | ||||||||
| Meat of Poultry, Not Cut In Pieces, Fresh or Chilled | ||||||||
| Raw Hams, Pig Fat; Meat of Bovine Animals | ||||||||
| Other Meat and Offal | ||||||||
| Processed Hams | ||||||||
| Fish | ||||||||
| VI. Sugar | ||||||||
| VII. Horticulture | ||||||||
| Apples | ||||||||
| Grapefruit | ||||||||
| Strawberries, Dried Apricots Etc. | ||||||||
| Banana Pears and Quinces | ||||||||
| Dried apricots | ||||||||
| Oranges; Lemons and Limes; Fresh Grapes | ||||||||
| Fresh Pomegranates, Lichi, Tamarind (Fresh), Custard Apple | ||||||||
| Other Fruits Except Sapota (Black Berries Etc.) | ||||||||
| Garlic | ||||||||
| Onions & Shallots | ||||||||
| Mushrooms | ||||||||
| Potato | ||||||||
| Sweet Potato | ||||||||
| Frozen Vegetables-Peas, Beans,Spinach, Sweet Corn Etc.Other Edible Roots and Tubers With High starch or insulin Starch Or Insulin | ||||||||
| Content, Fresh or Chilled (Cassava) | ||||||||
| All Other Vegetables | ||||||||
| Arecanut | ||||||||
| Hop Cones (Ground, Powdered or Inpellets) | ||||||||
| Hop Cones (Other Than Ground, Powdered or Inpellets) | ||||||||
| Betel Leaves | ||||||||
| Planting Materials of Oilseeds | ||||||||
| Oilseeds, Misc Grains, Seeds of Fruits, | ||||||||
| Industrial Or Medicinal Plants (Other Than The Kind Used For Sowing and Hop Cones) | ||||||||
| Basil, Hyasop, Rosemary, Sage, Savory, Comboge Fruit Rind | ||||||||
| Apricot, Peach or Plum Stones and Kernels | ||||||||
| Seeds of A Kind Used for Sowing (Other Than Vegetable Seeds) | ||||||||
| Vegetable Seeds | ||||||||
| Oilcake and Oilcake Meal Solvent | ||||||||
| Extracted (Defatted) Variety of Coconut/Copra; Oilcake and Oilcake Meal Expeller Variety of Coconut/Copra | ||||||||
| VIII. Edible Oils (Crude) | ||||||||
| Soyabean Oil | ||||||||
| Palm Oil (For Manufacture of Vanaspati) | ||||||||
| Groundnut Oil | ||||||||
| Sunflower/Safflower | ||||||||
| Coconut Oil | ||||||||
| Rapeseed Oil | ||||||||
| Colza or Mustard Oil | ||||||||
| Castor Oil/Tung Oil | ||||||||
| Other Oils | ||||||||
| Safflower | ||||||||
| IX. Edible Oils (Refined) | ||||||||
| Soyabean Oil | ||||||||
| Rbd Palmolein | ||||||||
| Palm Oil | ||||||||
| Groundnut Oil | ||||||||
| Sunflower/Safflower | ||||||||
| Coconut Oil Edible Grade | ||||||||
| Coconut Oil Other | ||||||||
| Rapeseed Oil | ||||||||
| Colza or Mustard Oil | ||||||||
| Castor Oil/Tung Oil | ||||||||
| Safflower | ||||||||
| Other Oils Edible Grade | ||||||||
| Other Oils Other Than Edible Grade | ||||||||
