Number of Cases of Adulteration and Usage fo Chemical Compounds to Artificially Ripen Fruits and Vegetables and Action Taken by Food Safety and Standards Authority of India (FSSAI) in Tamil Nadu (2016-2017) | |||||||
State | No. of Samples Analyzed | No. of Samples found Non- Conforming | No. of Cases Launched | No. of Convictions/Penalties | |||
Criminal | Civil | Convictions | Penalties /No. | Penalties Amount (In Rs.) | |||
Tamil Nadu | |||||||
India |